Hudson Restaurant Week for Hoboken & Jersey City NJ


Zylo Tuscan Steak House

in W Hotel
225 River Street
Hoboken, NJ 07030
201-253-2500
www.zylorestaurant.com

Please Note Days, Meals & Hours for each restaurant.
Meals Offered for RW: lunch $15 - M T W Th F
dinner $35 - M T W Th F Sa(7/31) Su(8/1)
Hours: Lunch: 11am-2pm
Dinner: Mon-Fri 5-10pm; Sat-Sun 5-11pm
Cuisine: Steakhouse, American/Continental
Payment: M/C, Visa, Discover, Amex
Parking: Valet parking available
Public Transportation: close to Hoboken Terminal (Path, Lightrail, Ferry)
Reservations: Recommended |
Directions: Map & Directions here

3-Course Lunch Menu: $15
(excluding tip, tax & beverages)
denotes vegetarian selections

  • ANTIPASTI: (choose one)
    Zuppa Del Giorno - soup of the day
    Insalata Mista - assorted baby greens, pickled vegetables & aged red wine vinaigrette
    Caesar - garlic croutons, shaved parmesan

  • SECONDI: (choose one)
    veg Mozzarella Panino - fire-roasted peppers, basil pesto
    Zylo Steak Burger
    - add any of the following: pancetta, grilled onions, cheddar, gorgonzola or fontina cheese
    veg Rigatoni Al' Amatriciana - guanciale, chili flake, red onion, fire-roasted tomatoes & pecorino
    Grilled Chicken - Rustic hero, tomato, fresh mozzarella, basil aioli
    Pork Arista Panino - caramelized-smoked onions, swiss cheese, kosher pickle, fennel aioli

  • DOLCE: (choose one)
    Passion Fruit Semifreddo - summer berry stew, biscotti crumble
    Bombolini - tahitian vanilla crème fraiche
3-Course Dinner Menu: $35
(excluding tip, tax & beverages)

  • ANTIPASTI: (choose one)
    Insalata Mista - assorted baby greens, pickled vegetables & aged red wine vinaigrette
    Polpette - hand-rolled pork & veal meatballs, fontina bechamel, celery leaf & parsley salad
    Calamari Fritti - flash-fried & tossed with hot cherry pepper aioli, watercress & red onion

  • PASTA: ($8 Supplement)
    Orechiette - spicy lamb sausage & rapini

  • SECONDI: (choose one)
    Branzino - whole & boneless, served with a warm tomato, black olive & arugula salad
    Chicken - grilled with lemon, rosemary, baby artichokes, lemon brodo & chicken liver spiedini
    8oz Skirt Steak - watercress salad
    20oz Bone-In Ribeye or 10oz Filet Mignon - $10 Supplement

  • DOLCE: (choose one)
    Passion Fruit Semifreddo - summer berry stew, biscotti crumble
    Bombolini - tahitian vanilla crème fraiche

Menus subject to change. Prices exclude tip, tax & beverages.

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